A collaboration between traditional Chinese delicacies and the dynamic, fusion taste of American culture. Our meals are rich and colorful, indulged in spices, and cooked for an everlasting aromatic flavor. At Sun Dynasty, our traditional cuisine is an important part of our culture, passed down generations, and we’re here to share it with you. Our cuisine originates from the diverse regions of China and all around Asia. Here you can sip on scorpion bowls and indulge in a home-cooked taste of China brought to the tables of America.
Some Of Our Favorites
Lemon Chicken — $17.00
Crispy white meat chicken drizzled with our special housemade lemon sauce.
Hot and Sour Soup — $5.25
Our most famous Szechuan soup, cooked with pork tenderloin, bean curd, black fungus, bamboo shoots, and eggs.
Cantonese Egg Foo Yong — $13.25
Pan-fried omelet dish originating from the mainlands of China, it consists of whipped eggs, ham, roast pork, bean sprouts, and onions, served in our housemade gravy.
🌶️ Bean Curd Szechuan Style — $14.25
Bean curd sauteed with minced pork tenderloins in a hot pepper sauce.
Pepper Steak — $17.00
Sliced beef steak tenderized with green peppers and onions in a savory sauce.
🌶️ Vermicelli Singapore Style — $14.50
Rice vermicelli sauteed with onions, bean sprouts, roast pork, and shrimps indulged in a curry sauce.
Wor Bar — $18.00
Chicken, roast pork, sauteed with mushrooms, pea pods, water chestnuts, bamboo shoots, and oyster sauce.
Salt and Pepper Shrimp— $18.25
Pan-seared jumbo shrimp tossed with black pepper, sea salt, and other aromatic spices.
Location
21 Memorial Drive
Plymouth, MA 02360
Hours
Sunday
12pm-8pm
Monday–Thursday
11:30am–8pm
Friday–Saturday
11:30am–9pm